KFB Foodie Talk: How to make Nigerian beef stew

KFB Foodie Talk: How to make Nigerian beef stew
For our newbies, the KFB foodie talk column is basically for ladies and ‘guys’ that are interested in learning how to cook better;).

This Nigerian beef stew is full of flavor, simple to make and very delicious! So, get ready to lick your fingers…lol. Jokes apart this is a very good stew/soup after a plate you will want to go back and eat more  and more,  just like Buka Stew Recipe

Use any part of the meats you have or like, grilled or just boiled trust me you will love the stew,  boil your meats with any seasonings of your choice. let’s get started!

  • Meat (assorted meat or any part of your choice)
  • 2 Red bell peppers (tatashe)
  • 4 Habanero/Rodo
  • 4 Tomatoes
  • 1.5 Onions (divided)
  • Olive oil/Palm oil (or any oil of your choice)
  • Knorr bouillon powder/cubes
  • Thyme
  • Curry
  • Ginger
  • Salt to taste


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